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Rimini Restaurant
Home
Menu
  • Menu
  • Wine Menu
Reservations
Gift Cards
Blog & Media
Press
More
  • Home
  • Menu
    • Menu
    • Wine Menu
  • Reservations
  • Gift Cards
  • Blog & Media
  • Press

  • Home
  • Menu
    • Menu
    • Wine Menu
  • Reservations
  • Gift Cards
  • Blog & Media
  • Press

Menu

Fernando’s parents, “Papa” Giovanni and “Mama” Michelina are both professionally trained chefs. They will both share their rich history of traditional Italian winemaking and cooking with customers Italian food at our Italian Restaurant in Kirkland.

ANTIPASTI

Bruschetta Due Modi

14

classic with cherry tomatoes or meat sauce topped w/fresh burrata 

Lemon Garlic Clams

22

fresh in a lemon garlic cream sauce topped w/spicy salumi

Sicilian Pizza Pie

18

cheese add prosciutto arugula salumi mushroom or sausage

Scampi Sinatra

22

large prawns in a white wine, garlic, paprika rose sauce

Prawns & Calamari Fritti

22

fresh lightly battered topped w/spicy red peppers-aioli

Salumi & Buratta

23

assorted quality imported salumi pickled vegetables and fresh cheese

Meatball Plate

15

Mama’s recipe classic meatball in a traditional San Marzano tomato sauce

Eggplant Parmigiano

15

layered backed eggplant mozzarella with fresh San Marzano tomato sauce


INSALATE

Radicchio Caesar

15

Arugula, Fig & Gorgonzola Salad

16

Caprese

18

PIATTI FORTI

Fresh Fish del Giorno

M/P

Cacio e Pepe Truffle Pasta

45

prepared in a cheese wheel (tue through thur)

aged pecorino romano cheese, freshly grounded black pepper  

choice of side chicken or prawns 

Steak and Lobster Ravioli

59

fillet mignon w/Maine lobster stuffed ravioli in a butter rose sauce

Veal Chop Cutlet Parmigiano

42

tender breaded veal chop in a pomodoro sauce cheese served w/gnocchi

Sacchetti Gorgonzola con Salumi

32

fresh stuffed pasta in a creamy gorgonzola sauce topped with cured salumi

Short Rib Ravioli

38

beef stuffed in creamy panna mushroom sauce topped tender beef rib

Pasta Scampi Rose

34

house made pasta in a creamy lemon pomodoro topped w/fresh prawns

Veal Chop Marsala

42

grilled to perfection in a marsala mushroom sauce served with rigatoni

Paccheri di Mare

42

special pasta in a medley of fresh seafood choice piccata or tomato sauce

Pasta Lobser

45

fresh pasta of the day in a tomato cream sauce topped with lobster tail

Malfaldine Pistachio Pesto

34

house made pasta pistachio pesto topped with choice prawns or sausage

The Sunday Sauce Pasta

45

fresh rigatoni tomato gravy sauce-beef sausage pulled pork and short rib

Filetto Mignon Gorgonzola

55

aged prime cooked to perfection in a gorgonzola sauce w/house pasta*

Pollo Marsala con Sacchetti

36

tender chicken creamy marsala porcini mushrooms w/cheese stuffed pasta

Baked Kobe Ziti

35

fresh homemade pasta in a meat sauce baked topped melted mozzarella

Spicy Breaded Chicken Pasta

29

organic breaded w/ fresh spicy red peppers tomato cream fresh mozzarella


Panna Bolognese

29

pappardelle pasta white creamy cheese meat sauce topped fresh mozzarella

Pasta Carbonara

32

pecorino parmigiano cheese guanciale cured meat topped w/poached egg

Three Cheese Mushroom Risotto

28

arborio rice creamy porcini cheese sauce parmigiano mozzarella pecorino 

Ravioli Lobster Rose Butter

32

fresh ravioli stuffed w/Maine lobster in a lemon rose butter sauce

Wild Boar Bolognese

34

house made pasta in a northern Italian tradition tomato meat sauce

Tortellini Fredo

26

large fresh tortellini in a creamy cheese sauce w/ peas -add chicken 8


Chicken Francese

29

organic chicken in a lemon butter wine cream sauce w/fresh rigatoni

Sausage & Peppers Rigatoni

29

fresh fennel sausage with roasted spicy red peppers in a rose sauce

Gnocchi Pesto or Panna Prosciutto

27

potato dumpling choice fresh pesto or cream sauce topped w/prosciutto

Chicken Parm alla Vodka

35

chicken cutlet in a rich rose-vodka parmigiano sauce served w/pasta

Bucatini Meatballs

28

fresh pasta Mama’s recipe veal pork & beef choice marsala or tomato sauce

Cioppino al Rimini

40

medley of fresh fish classic tomato broth with a touch of cream

Fresh Pasta Varies Daily - All Pasta Cooked al Dente


 

*Consuming raw or undercooked meat may increase the risk of foodborne illness 


PASTA CONES - to go only

Bolognese, Fredo, or Pomodoro

15

DOLCE

It’s My Birthday Italian Sundae (w/sparkler candle)

20

Nutella Cheesecake

14

White Chocolate Tiramisu

12

Gelato Limoncello

12

Cannoli Corleone

12

Affogato

14

Flaming Italian Bomba Cocolata

12

Copyright © 2026 Rimini Restaurant - Authentic Italian Restaurant in Kirkland's Historic Downtown - All Rights Reserved.

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